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Vietnamese Foodies - Nakheel Mall

Vietnamese, Dedicated Vegan Menu

5.0food Outstanding for vegans

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Top tips

Try the tofu-and-eggplant clay pot, a standout in multiple reviews.
The vegan spring rolls and mushroom stir-fry noodles are popular picks.

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Ask staff for help navigating the vegan menu; reviewers praise their assistance with vegan choices.
Vegan dishes are available for takeaway as well as dine-in.

People mention

No standout dish yet. People mention pho, spring rolls and fried rice.

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Also salad, eggplant clay pot, fresh rolls, goi cuon, iced tea, lychee soda and stir-fry noodles with mushrooms.

Good for

The vibe: groups The vibe: families

Praised for friendly service, attentive service and beautiful interior.

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Also praised for generous portions, cozy atmosphere and good value.

Good to know

Gluten-free options
Lunch, dinner, takeout, quick bites
Cards

About

The Nakheel Mall branch pairs a dedicated, clearly marked vegan menu with a much larger selection of meat and seafood dishes. Reviewers single out the tofu-and-eggplant clay pot, fresh rolls and mushroom stir-fry noodles; the bamboo-and-wood interior has indoor and mall-corridor seating.