Vietnamese, Vegan Menu
Top tips
Ask about: uncertain ingredients
- English is limited and some menu items aren’t translated; use the wall menu pictures to point when ordering.
- Good to know: Ask about the ginseng drink’s ingredients if avoiding honey; one reviewer suspected it may contain honey.
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- Combo meals are available for sharing; one combo for two included spring rolls, broken rice, and vermicelli with toppings.
- Mix the condiments together to make a sauce, especially if your meal tastes dry.
- Try the cơm tấm or bánh hỏi chả giò; both are popular Vietnamese-style meals.
People mention
No standout dish yet. People mention noodles, banh hoi cha gio bi and bun thai.
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Also iced tea, tea, com tam, pho and spring rolls.
Good for
The vibe: groups
Praised for affordable, friendly service and fast service.
All 6 things people praiseShow fewer
Also praised for generous portions, beautiful interior and good value.
Good to know
About
The menu centers on vegan cơm tấm, noodle dishes, spring rolls, and hotpots, with combo meals for sharing. It’s a low-key local spot with plastic chairs, wall menus with pictures, quick service, and very low prices; English is limited, so pointing at the menu can help.
Visit
Open the map63 Đề Thám, District 1, Ho Chi Minh City, Vietnam
Opening hours
- Monday
- 06:30–21:30
- Tuesday
- 06:30–21:30
- Wednesday
- 06:30–21:30
- Thursday
- 06:30–21:30
- Friday
- 06:30–21:30
- Saturday
- 06:30–21:30
- Sunday
- 06:30–21:30
eating vegan
Fully vegan
Everything on the menu is vegan.
Ask about: Staff aren't always sure about ingredients.
nearby
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