Japanese Style Vegan Bakery, Takeout
Wheat Allergy Baking Studio
French Pastry, Fully Vegan, Take-out
Worth ordering: Pastrynamed in 12 reviews
$$$
Top tips
- Visit earlier in the day to get the best selection before items sell out.
- Good to know: Check the bakery's Instagram or website for accurate opening days and hours before visiting.
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- Try the focaccia varieties — unique flavors like truffle and jalapeño stand out.
- Enjoy unique treats such as the coffee mochi bun and charcoal buns with savory fillings.
- Expect limited seating; mostly takeaway with only one outdoor seat available.
Must-try
Worth ordering: Breadnamed in 8 reviews
People also mention cinnamon roll, pain au chocolat and ciabatta.
All 8 dishes people mentionShow fewer
Also focaccia, croissant, charcoal bun with fishy filling, cheese and edamame bun and coffee.
Good for
Praised for friendly service, cozy atmosphere and beautiful interior.
Good to know
About
This French-style bakery studio specializes in fully vegan breads and pastries, including standout items like focaccia with unique flavors such as truffle and jalapeño. The open-plan kitchen invites guests to watch bakers at work while enjoying a cozy space with only a single outdoor seat, making takeout the primary option. Prices tend to be higher than typical bakeries in Taiwan but are justified by the quality and creativity of offerings like pain au chocolat and mochi buns.
Visit
Open the mapNo 73-1, Shifu Rd, in the park, Central District, Taichung, Taiwan, 400
Opening hours
- Monday
- 10:00–17:30
- Tuesday
- 10:00–17:30
- Wednesday
- 10:00–17:30
- Thursday
- 10:00–17:30
- Friday
- 10:00–17:30
- Saturday
- 10:00–17:30
- Sunday
- 10:00–17:30
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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