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While in Kathmandu

Nepalese Momos, Vegan Options

Worth ordering: Momo

Try the plantain or vegetable momos; reviewers call out both the dumplings and the clearly marked options.

4.9food Outstanding for vegans

Directions Menu

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Top tips

Ask for the sizzling vegetables made vegan with coconut milk instead of yogurt and without paneer.
Ask staff about vegan modifications; reviewers describe them as helpful and knowledgeable.

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The veg jhol momo, jackfruit “not a taco,” and Sadeko Aalo are reviewer favorites.
Bring cash, as a reviewer noted the restaurant was cash only.

People mention

Grilled vegetables, dumpling and plantain momo.

All 9 dishes people mentionShow fewer

Also sadeko aalo, tacos, vegetable dumplings, fries, iced chai and tea.

Good for

The vibe: groups The vibe: families

Praised for friendly service, attentive service and cozy atmosphere.

All 6 things people praiseShow fewer

Also praised for generous portions, lively atmosphere and beautiful interior.

Good to know

Gluten-free options
Outdoor seating
Brunch, lunch, dinner, takeout, quick bites
Cards

About

Ridgewood’s casual Nepalese spot pairs Himalayan dishes with New York-Kathmandu fusion, including vegetable momos and sizzling vegetables that reviewers say can be made vegan. The staff is repeatedly praised for helping with modifications, and the back patio, family-friendly service, and occasional live jazz make it a comfortable choice for a relaxed meal.