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Yabusoba

Japanese Soba, Vegan by Request

$$

Top tips

Ask about: uncertain ingredients

  • Lunch is a good time to visit; reviews describe a calm, comfortable dining room and note that solo diners are common.
  • Good to know: Ask staff to confirm that both the soba noodles and broth are vegan; the menu includes many dishes with animal ingredients.

Good for

The vibe: relaxing

Praised for cozy atmosphere and friendly service.

Good to know

  • Lunch, quick bites
  • Cash only

About

Yabusoba is a traditional soba and udon shop where the broth is a highlight in several lunch reviews, though one diner found the udon broth salty. It’s a calm, local-style place with attentive hall service; ask specifically whether both the noodles and broth can be made vegan, since many listed dishes include fish, meat, or egg.

Visit

Open the map

66-5 Hiranocho, Fushimi Ward, Kyoto, 612-8057, Japan

Opening hours

Monday
11:00–20:00
Tuesday
11:00–20:00
Wednesday
11:00–20:00
Thursday
11:00–20:00
Friday
Closed
Saturday
11:00–20:00
Sunday
11:00–20:00

the food

4.3 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.0 160 reviews Read on Google Maps
How we rank

eating vegan

Poor vegan options

vegan options
Few · 2–3 dishes
menu
Not labeled
staff
Basic understanding
protein
tofu, yuba, natto

Ask about: Staff aren't always sure about ingredients.

What the grades mean

nearby

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vegan food guide

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