Sesame Ramen, Vegan Gyoza
Photos via Google Maps
Top tips
Ask about: uncertain ingredients
- Lunch is a good time to visit; reviews describe a calm, comfortable dining room and note that solo diners are common.
- Good to know: Ask staff to confirm that both the soba noodles and broth are vegan; the menu includes many dishes with animal ingredients.
Good for
The vibe: relaxing
Praised for cozy atmosphere and friendly service.
Good to know
About
Yabusoba is a traditional soba and udon shop where the broth is a highlight in several lunch reviews, though one diner found the udon broth salty. It’s a calm, local-style place with attentive hall service; ask specifically whether both the noodles and broth can be made vegan, since many listed dishes include fish, meat, or egg.
Visit
Open the map66-5 Hiranocho, Fushimi Ward, Kyoto, 612-8057, Japan
Opening hours
- Monday
- 11:00–20:00
- Tuesday
- 11:00–20:00
- Wednesday
- 11:00–20:00
- Thursday
- 11:00–20:00
- Friday
- Closed
- Saturday
- 11:00–20:00
- Sunday
- 11:00–20:00
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Not labeled
- staff
- Basic understanding
- protein
- tofu, yuba, natto
Ask about: Staff aren't always sure about ingredients.
nearby
More in Kyoto
Sesame Ramen, Vegan Menu
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Vegan Dumplings, Soy Meat Plates
