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must go · #9 in penang

Yi Ke Shu Tanjung Bungah

Asian Vegan, Vegan Menu, Tofu

Vegetarian

$$

Top tips

  • Try the signature tofu, noted for its soft interior and crispy exterior.
  • Enjoy the vegan ice creams and desserts like yoghurt and tarts.
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  • Popular dishes include curry ramen, kimchi bowl, and baked rice.
  • Shoes are not to be worn inside the cozy dining area.
  • Expect reasonable prices slightly above typical street food.

People mention

No standout dish yet. People mention bowl, donburi and hot chocolate.

All 10 dishes people mentionShow fewer

Also signature tofu, agedashi tofu, bah kut teh, baked rice, burger, cake and curry.

Good for

The vibe: groups The vibe: relaxing

Praised for friendly service, cozy atmosphere and fast service.

All 5 things people praiseShow fewer

Also praised for lively atmosphere and generous portions.

Good to know

  • Parking
  • Lunch, dinner, takeout
  • Cards and mobile pay

About

A relaxed vegetarian restaurant with a menu that is about 90% vegan, offering Asian dishes like baked tofu, curry ramen, and kimchi bowls. The pricing is reasonable compared to specialty vegan eateries, with quick service and a cozy setting where shoes are removed inside. Reviews highlight an extensive, clearly marked vegan selection and reasonably priced, flavorful dishes that include vegan ice cream and desserts.

Visit

Open the map

113, Jln Lembah Permai, 11200 Tanjung Bungah, Penang, Malaysia

Opening hours

Monday
11:00–21:00
Tuesday
11:00–21:00
Wednesday
11:00–21:00
Thursday
11:00–21:00
Friday
11:00–21:00
Saturday
11:00–21:00
Sunday
11:00–21:00

the food

4.9 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Great food
  • Good service
  • Good atmosphere
Google Maps
4.4 274 reviews Read on Google Maps
HappyCow
4.5 20 reviews Read on HappyCow
How we rank

eating vegan

Outstanding for vegans

vegan options
Many · 5–10 dishes
menu
Clearly marked
staff
Knowledgeable
protein
tofu, tempeh, mushrooms + 1 more
What the grades mean

nearby

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