Sesame Ramen, Vegan Menu
Photos via Google Maps
Yubani
Yuba Kaiseki, Vegan by Request
Worth ordering: Yubanamed in 5 reviews
Ask about seeing the yuba-making process during your visit.
$$
Top tips
Ask about: animal ingredients
- Reserve in advance; one reviewer recommends booking three days ahead.
- Good to know: Call ahead to request a vegan meal with kelp stock instead of the usual fish stock.
Good for
The vibe: families
Praised for friendly service, good value and beautiful interior.
All 4 things people praiseShow fewer
Also praised for cozy atmosphere.
Good to know
About
This family-run kaiseki restaurant serves 10 or more small plates showcasing yuba made beside the dining room, with traditional rooms and chairs available in some spaces. Standard dishes may use fish stock, so call ahead to request a vegan meal; menus have been reported at ¥3,200–¥6,600, and the factory can be visited by reservation.
Visit
Open the map7 Karahashi Keidencho, Minami Ward, Kyoto, 601-8454, Japan
Opening hours
- Monday
- 11:30–18:30
- Tuesday
- Closed
- Wednesday
- 11:30–18:30
- Thursday
- 11:30–18:30
- Friday
- 11:30–18:30
- Saturday
- 11:30–18:30
- Sunday
- 11:30–18:30
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Unclear in places
- staff
- Knowledgeable
- protein
- yuba, tofu
Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.
Good to know: Vegan options aren't always available.
nearby
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Japanese Izakaya, Vegan Yakitori
