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Banh Mi City

Banh Mi, Vegan Pho & Tofu

Worth ordering: #2 Banh mi in Chicagonamed in 7 reviews

Try the seitan banh mi or lemongrass tofu banh mi.

5.0food Good vegan options

Directions Menu

Website Call

Top tips

Ask about: animal ingredients

Good to know: Specify no oyster or fish sauce when ordering vegan dishes.
Ask for vegan pho made with vegetable broth and tofu; a reviewer said staff changed the broth to make it vegan.

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Call in your takeout order; a reviewer found it ready quickly and still fresh.
The dining room is small, with about five tables, so consider takeout if you want to avoid eating in.

People mention

Pho and soup.

Good for

Praised for friendly service, generous portions and fast service.

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Also praised for attentive service, cozy atmosphere and good value.

Good to know

Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This casual Vietnamese neighborhood spot is known for banh mi on warm, crisp bread, with lemongrass tofu and seitan versions among the vegan picks. Vegan pho can be ordered with vegetable broth and tofu; reviews describe friendly, accommodating service, generous portions for the price, and about five dine-in tables.