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BaoZi

Chinese Baozi, Vegan Fillings

Worth ordering: Baonamed in 24 reviews

Try the tofu-skin and pepper baozi; reviewers often praise its flavor and spicy filling.

4.6food Poor vegan options

Directions

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Top tips

Ask about: mislabelled dishes Ask about: uncertain ingredients

Good to know: Double-check the baozi you receive: one reviewer was given a meat baozi after ordering and confirming the tofu-skin option.
Expect takeaway service without seating; baozi are usually ready quickly, while some dumplings can take around seven minutes.

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The mushroom-and-vegetable baozi is a frequently mentioned vegan choice.

People mention

Pasta and ravioli.

Good for

Praised for fast service, affordable and friendly service.

All 4 things people praiseShow fewer

Also praised for good value.

Good to know

Lunch, takeout, quick bites
Cards and mobile pay

About

This Chinatown takeaway specializes in steamed baozi, with mushroom-and-vegetable and spicy tofu-skin fillings that reviewers repeatedly praise; each baozi has been reported at about €2. It’s a quick, no-seating stop, and vegetable dumplings are another vegan choice, though one reviewer reported receiving a meat baozi after confirming their order was vegan.