Bollyfood Vegetarisch Bremen
A casual vegetarian Indian restaurant specializing in South Indian dishes like dosas, vadas, and sambar with authentic flavors reminiscent of Tamil Sri Lankan cuisine. Many dishes, including paneer curries, can be made vegan by substituting tofu, and prices are reasonable, typically between €10–20. The interior can get warm and crowded, and the staff are accommodating, often willing to prepare food early by request.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, lentils, chickpeas
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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