Mexican, Vegan Menu, Soyrizo
Photos via Google Maps
Top tips
- The bar area can work well for a solo visit.
- Ask for a booth if you prefer a cozy, dimly lit seat.
All 3 tipsShow fewer
- Ask whether the herb-poached squash “steak” or breakfast hash can be made vegan when you order.
Good for
The vibe: dates The vibe: groups
Praised for attentive service, friendly service and cozy atmosphere.
All 4 things people praiseShow fewer
Also praised for beautiful interior.
Good to know
About
Inside the Waldorf Astoria, Brass Tack serves upscale American brasserie fare in a dimly lit, relaxed dining room with a bar that suits solo visits. The kitchen can veganize dishes such as herb-poached squash “steak” and breakfast hash on request, but the menu is largely built around meat, seafood, eggs, and dairy.
Visit
Open the map11 E Walton St 3rd Floor, Chicago, IL 60611
Opening hours
- Monday
- 07:00–22:00
- Tuesday
- 07:00–22:00
- Wednesday
- 07:00–22:00
- Thursday
- 07:00–22:00
- Friday
- 07:00–23:00
- Saturday
- 07:00–23:00
- Sunday
- 07:00–22:00
eating vegan
Limited vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Not labeled
- staff
- Basic understanding
nearby
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vegan food guide
chicago
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