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Fitofaga

Indian Fusion, Vegan Menu

Worth ordering: #4 Cake in Bangalorenamed in 5 reviews

Save room for the eggless baked cheesecake and coconut oats balls with dark chocolate syrup.

4.8food Outstanding for vegans

Vegetarian

$$$

Directions

Website Call

Top tips

Try the vegan soya tikki and honey garlic tofu for flavorful protein-packed options.
Ginger rosemary and lemongrass ginger teas are excellent to start your meal.

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Order dishes fresh and warm for the best taste experience; flavor may diminish if cooled.
The menu includes diabetic-friendly and preservative-free options, good for health-conscious diners.

Must-try

Worth ordering: Cheesecakenamed in 5 reviews
Worth ordering: Salad
Worth ordering: Soya tikki

People also mention tea, cottage cheese pudding and curry.

All 6 dishes people mentionShow fewer

Also green curry, honey garlic tofu and malai kofta.

Good for

The vibe: work & study The vibe: relaxing

Praised for friendly service, affordable and cozy atmosphere.

Good to know

Lunch, dinner, takeout

About

Fitofaga is a casual vegetarian restaurant in Bengaluru’s HSR layout known for its home-cooked style dishes that frequently include vegan and diabetic-friendly options. Dishes like vegan soya tikki, honey garlic tofu made in-house, and an eggless baked cheesecake highlight the menu’s fusion of Indian and international flavors. The simple and spacious interior with a large window creates a relaxed setting, while prices are considered mid-range with an emphasis on health-conscious and preservative-free ingredients.