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Glas Restaurant

Fine Dining, Mostly Vegan

4.2food Outstanding for vegans

Vegetarian

$$$

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Top tips

Try the celeriac schnitzel, singled out by a reviewer as a standout main.
Consider the three-course menu to sample several of the creative dishes.

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Portions can be small; sharing several plates or ordering extra sides may help if you want a more filling meal.
Ask staff about the current menu: diners report that it changes seasonally and staff can explain the dishes.
Book ahead, particularly for dinner.

People mention

No standout dish yet. People mention no whiskey sour and tiramisu.

Good for

The vibe: dates The vibe: groups

Praised for attentive service, beautiful interior and friendly service.

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Also praised for good value, cozy atmosphere and fast service.

Good to know

Gluten-free options
Outdoor seating
Dinner
Cards and mobile pay

About

Glas serves seasonal vegetarian fine dining, with most dishes described by diners as vegan and the vegan choices clearly marked. The set menus feature creative vegetable plates such as celeriac schnitzel and beetroot; expect carefully presented, small portions in an elegant room, with cocktails and wine also noted by reviewers.