Vietnamese Pho, Tofu Bun
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Grace of India Restaurant Sydney
Indian Curries, Marked Vegan Dishes
$$
Top tips
- Try the vegan masala; a reviewer singled it out as a standout.
- Good to know: Ask staff to check bread and starter sauces, since the naan and a sauce served with a starter weren’t vegan.
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- Book ahead for groups of five or more; the restaurant can get busy.
- Try the vegan dhal, baingan bharta and aloo mataar with fluffy brown rice.
People mention
No standout dish yet. People mention curry, aloo matar and baingan bharta.
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Also dal, masala and vindaloo.
Good for
The vibe: groups The vibe: families
Praised for friendly service, attentive service and cozy atmosphere.
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Also praised for beautiful interior and laptop-friendly.
Good to know
About
This casual, family-run Indian restaurant has clearly marked vegan dishes, including vegan masala, dhal, baingan bharta and aloo gobi. Staff can guide diners through ingredients, and one reviewer appreciated being told that the naan and a starter sauce weren’t vegan; larger groups should book ahead.
Visit
Open the map16 Ennis Rd, Milsons Point NSW 2061, Australia
Opening hours
- Monday
- 12:30–14:30, 17:00–22:00
- Tuesday
- 12:30–14:30, 17:00–22:00
- Wednesday
- 12:30–14:30, 17:00–22:00
- Thursday
- 12:30–14:30, 17:00–22:00
- Friday
- 12:30–14:30, 17:00–22:00
- Saturday
- 12:30–14:30, 17:00–22:00
- Sunday
- 12:30–14:30, 17:00–22:00
eating vegan
Outstanding for vegans
- vegan options
- Many · 5–10 dishes
- menu
- Clearly marked
- staff
- Knowledgeable
- protein
- lentils, mushrooms
nearby
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