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Photos via Google Maps

Hang Dai Chinese

Chinese, Vegan Menu, Tofu

$$

Top tips

  • Try the salt & chilli tofu and double-fried crispy aubergine; reviewers especially praised these vegan dishes.
  • Book well in advance, particularly for groups; reviewers reported reserving more than two weeks ahead.
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  • Ask staff to confirm vegan preparation for the green beans, since the dish may need to be made without pork.
  • Consider sharing fewer plates than you might expect; reviewers describe the portions as generous.

People mention

No standout dish yet. People mention double fried crispy aubergine and salt and chilli tofu.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, lively atmosphere and beautiful interior.

All 5 things people praiseShow fewer

Also praised for generous portions and fast service.

Good to know

  • Outdoor seating
  • Dinner, takeout
  • Cards and mobile pay

About

Hang Dai pairs modern Chinese plates—including salt & chilli tofu and double-fried aubergine—with a room designed around subway-car booths and a lively bar. It’s a popular dinner spot with cocktails, generous sharing portions, and occasional DJ sets; book well ahead, especially for larger groups.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

Open the map

20 Camden Street Lower, Saint Kevin's, Dublin, D02 T275, Ireland

Opening hours

Monday
17:00–21:00
Tuesday
17:00–21:00
Wednesday
17:00–21:00
Thursday
17:00–22:00
Friday
17:00–22:00
Saturday
14:00–22:00
Sunday
16:00–21:00

the food

4.8 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Great food
  • Good service
  • Good atmosphere
Google Maps
4.5 1,723 reviews Read on Google Maps
HappyCow
4.0 1 reviews Read on HappyCow
How we rank

eating vegan

Outstanding for vegans

vegan options
Some · 3–5 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
tofu
What the grades mean

nearby

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