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Harajuku Kitchen

Japanese Sushi, Vegan Menu

4.5food Outstanding for vegans

$$$

Directions Menu

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Top tips

Try the tofu teriyaki, which reviewers recommend as a vegan main.
The aubergine starter and seasonal vegetable tempura udon are vegan-friendly picks mentioned by a reviewer.

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Ask about the lunch set menu for tofu and aubergine dishes with miso soup, salad and sticky rice.
Book ahead if you’re planning to dine in, as the restaurant has a compact dining space.

People mention

No standout dish yet. People mention udon, agenasu miso sesame dare and aubergine starter.

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Also bowl, miso soup, sushi, tofu teriyaki, udon mushroom soup, yakisoba and gyoza.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

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Also praised for lively atmosphere, cozy atmosphere and fast service.

Good to know

Gluten-free options
Lunch, dinner, takeout
Cards and mobile pay

About

Harajuku Kitchen pairs sushi and Japanese staples with a substantial range of vegan choices, including tofu teriyaki, vegetable gyoza, aubergine dishes and vegetable udon. Reviews describe a compact, bright dining room with friendly, knowledgeable staff; prices can feel high, and booking ahead is a good idea for the small space.