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Injera Restaurant

Eritrean Injera, Vegan Platters

Worth ordering: Vegetarian platternamed in 6 reviews

5.0food Outstanding for vegans

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Top tips

Order the vegan platter to try several toppings together; reviewers mention lentils, chickpeas, beans, potatoes and spinach.
Try the lentil sambusas; reviewers describe them as crunchy and not oily.

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The lounge sofas and terrace are noted as appealing places to sit; the terrace is seasonal.
Plan for a potentially longer wait, as dishes are prepared fresh and service can take time.

People mention

Injera, platter and samosa.

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Also alicha, baldonga, hamli, injera platter, kek and lentil pockets.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, generous portions and good value.

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Also praised for affordable, attentive service, cozy atmosphere, beautiful interior and lively atmosphere.

Good to know

Gluten-free options
Outdoor seating
Wi-Fi
Lunch, dinner, takeout
Cards

About

The sharing platter brings injera with Eritrean toppings such as lentils, chickpeas, beans, potatoes and spinach; reviewers say the vegetarian dishes are vegan. Candlelit wooden decor and front lounge sofas make it a relaxed dinner spot, with cocktails, a patio and friendly staff who explain how to eat the injera; allow extra time for fresh preparation.