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Jōn Bánh Mi Chay Dây

Vegan Sardine Bánh Mì

$$

Top tips

  • Bring cash, as the stall is cash only.
  • Try the vegan sardine bánh mì for breakfast or takeaway; one reviewer paid 30,000 VND.

People mention

No standout dish yet. People mention banh mi.

Good for

Praised for affordable.

Good to know

  • Outdoor seating
  • Breakfast, takeout, quick bites

About

This all-vegan Vietnamese stall focuses on bánh mì, including a sardine-style filling that one reviewer enjoyed for breakfast. A takeaway sandwich was 30,000 VND, and the stall has outdoor seating and takes cash only.

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89 Mai Thi Luu, District 1, Ho Chi Minh City, Vietnam

the food

4.6 out of 5. Spinach Rating

From recent reviews, out of 5.

HappyCow
5.0 1 reviews Read on HappyCow
How we rank

eating vegan

Fully vegan

Everything on the menu is vegan.

What the grades mean

nearby

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