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Ketiw Comptoir Cambodgien

Cambodian, Vegan Mushroom Sandwich

Worth ordering: #3 Sandwich in Montreal

Try the local mushroom num pang sandwich, which reviewers identify as vegan.

$$

Top tips

Ask about: animal ingredients Ask about: mislabelled dishes

  • Good to know: Ask staff to confirm sauces and spring-roll ingredients; one reviewer found fish sauce in a spring roll labeled vegan.
  • Good to know: Allow extra time at lunch; one guest reported an hour-long wait despite arriving when the restaurant wasn't busy.
All 4 tipsShow fewer
  • The spicy tofu num pang was a hit with a reviewer.
  • Ask for the house-made hot sauce.

Good for

The vibe: groups

Praised for friendly service, affordable and good value.

Good to know

  • Gluten-free options
  • Lunch, takeout, quick bites
  • Cards and mobile pay

About

Ketiw is a Cambodian counter-service lunch spot known for num pang sandwiches, noodle dishes, spring rolls and house-made hot sauce. Vegan choices appear limited and include a local mushroom sandwich and a tofu sandwich; one reviewer reported that a spring roll described as vegan came with fish sauce, so confirm ingredients when ordering.

Vegan menu

VEGAN
See all 4 dishes

Ketiw Comptoir Cambodgien · dine-in · 4 dishes

More options may be available. Other dishes on this menu are still being checked.

Not offered anymore, wrong price, or not vegan? Report

Photos

Photos from Google

Visit

Open the map

3866 Wellington St, Verdun, Quebec H4G 1V2, Canada

Opening hours

Monday
11:30–15:00, 17:00–20:00
Tuesday
Closed
Wednesday
11:30–15:00, 17:00–20:00
Thursday
11:30–15:00, 17:00–20:00
Friday
11:30–15:00, 17:00–21:00
Saturday
11:30–21:00
Sunday
11:30–16:00

the food

4.2 out of 5. Spinach Rating

From recent reviews, out of 5.

Google Maps
4.7 364 reviews Read on Google Maps
HappyCow
3.5 4 reviews Read on HappyCow
How we rank

eating vegan

Poor vegan options

vegan options
Few · 2–3 dishes
menu
Unclear in places
staff
Basic understanding
protein
mushrooms, tofu

Ask about: Dishes labelled vegan that weren't: check with staff.

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

What the grades mean

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