KOHOKU-KU RAMEN CHICAGO

Veg Options Japanese Ramen, Vegan Menu

★ 4.8 · $$$ · Hours

DinnerLunchDatesQuick BitesTakeout

lightbulb Popular tips:  "Try the "Vigan" vegan ramen for a flavorful broth with a hint of spice" "Try the "Vigan" vegan ramen for a flavorful broth with a hint of spice"
"Order the agedashi tofu as a tasty vegan starter"
"The shishito peppers are highly recommended and vegan"
"Seating can be tight, especially for groups, so plan accordingly"
"Prices are reasonable with small plates around $7"
 

restaurant_menu Must-try:  ramen, agedashi tofu, shishito peppers ramen — popular (×9)
agedashi tofu — popular (×2)
shishito peppers — popular (×2)
wakame — fan-favourite
kabocha korokke — fan-favourite
 

thumb_up Praised for:  affordable, friendly staff, cozy atmosphere affordable ×3
friendly staff ×2
cozy atmosphere
good portions
good location
 

Kohoku-Ku Ramen is a cozy Japanese ramen spot in Chicago known for its standout vegan ramen options, including the popular "Vigan" ramen and tasty starters like agedashi tofu and shishito peppers. The venue offers a casual, intimate atmosphere with friendly service and reasonable prices, making it a favorite for vegans and ramen lovers alike. While seating is limited, the authentic flavors and careful vegan labeling elevate the dining experience.