Koya
Koya is a small Japanese noodle shop popular for its chewy udon and rich vegan broth, with seating arranged around an open kitchen that enhances the authentic vibe. The menu clearly marks vegan and vegetarian options and features dishes like vegetable tempura and curry udon, with prices considered reasonable for Soho. Guests often experience queues but appreciate the warm service and lively atmosphere.
Vegan Friendliness
iVery vegan-friendly
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, mushrooms, beans + 2 more
Some users reported hidden animal ingredients in dishes labeled vegan — ask about sauces and broths.
Others mentioned staff aren't always sure about ingredients.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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