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Madenitaly

Italian Pasta, Roman Pizza, Fully Vegan

Worth ordering: Pastanamed in 20 reviews

For a quick meal, reviewers say takeaway pasta is prepared promptly.

5.0food Fully vegan

$$$

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Top tips

Try the lasagna, a repeat favorite praised for its generous portion and rich, creamy texture.
Reserve ahead, particularly on weekends; guests report walk-ins being turned away when the restaurant is full.

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Save room for the tiramisu, repeatedly singled out as a favorite dessert.
The seating area is partly open to the outdoors, so bring a warm layer; blankets are available from the host.

Must-try

Worth ordering: Lasagnenamed in 8 reviews
Worth ordering: Pizzanamed in 11 reviews
Worth ordering: Spaghetti

People also mention cake, tiramisu and ice cream.

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Also ravioli, caponata and dessert.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, lively atmosphere and beautiful interior.

All 8 things people praiseShow fewer

Also praised for fast service, generous portions, attentive service, cozy atmosphere and good value.

Good to know

Outdoor seating
Dinner, takeout
Cards and mobile pay

About

House-made pasta, Roman-style pizza and a standout lasagna anchor the menu at this fully vegan Italian restaurant in a repurposed industrial building in Copenhagen’s old meatpacking district. The partly open indoor-outdoor seating, lively DJ music and full bar suit a celebratory dinner, though the space can feel chilly and loud; book ahead, especially on weekends, and expect Copenhagen-level prices.