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Miss Sina

Vegan Bagels, Pastries, Brunch

Worth ordering: #4 Donut in Sydneynamed in 8 reviews

4.5food Fully vegan

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Top tips

Try the crookie, cinnamon scroll, or a filled doughnut; reviewers repeatedly single out the pastries and sweets.
The Banh Mi Croissant and breakfast bagels are popular savory picks; the croissant version features vegan roast duck, pâté, and pickled carrot.

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Go earlier for the freshest baked goods, and consider a weekday visit; the crookie and other popular items can sell out, while Sundays may bring a queue.
For a savory meal, reviewers recommend the scrambled tofu, mushroom toastie, and kimchi sausage roll.
Ask about gluten-free choices: reviewers mention a dedicated selection of GF cakes and some bagels with GF alternatives, though one GF bagel order was served on ciabatta instead.

Must-try

Worth ordering: Pastrynamed in 19 reviews
Worth ordering: Cinnamon rollnamed in 6 reviews
Worth ordering: Sausage roll

People also mention bagel, banana fritter and croissant.

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Also latte, cookie and fritter.

Good for

The vibe: families The vibe: relaxing

Praised for friendly service, fast service and affordable.

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Also praised for beautiful interior, generous portions, cozy atmosphere, attentive service, good value and lively atmosphere.

Good to know

Gluten-free options
Dish availability varies; check with the venue
Outdoor seating
Breakfast, brunch, coffee, dessert, takeout, quick bites

About

Miss Sina pairs freshly baked bagels and brunch plates with a broad pastry case featuring crookies, cinnamon scrolls and filled doughnuts; reviewers particularly praise the pastries and creative vegan specials. The Dulwich Hill bakery-cafe has indoor and outdoor seating, quick service even during busy periods, and a menu that also includes coffee, matcha drinks and dinner dishes.