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My Thai Kitchen

Thai, Vegan Soy Chicken

5.0food Outstanding for vegans

Directions

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Top tips

Ask for the veggie dumplings, Pad Gra Pow, Mongol noodles, or spicy fried rice prepared vegan; reviewers say these can be made vegan.
Try a Buddha Bless vegetable bowl with soy chicken and brown rice for a hearty meal.

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Consider the weekday lunch specials, which a reviewer found varied, filling, and affordable.
Ginger lemonade was a hit with a reviewer and paired well with a vegan meal.

People mention

No standout dish yet. People mention dumpling, fried rice and noodles.

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Also pad kra pao, thai iced tea, bowl, buddha bowl and ginger lemonade.

Good for

The vibe: groups

Praised for friendly service, attentive service and generous portions.

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Also praised for affordable, beautiful interior, cozy atmosphere and lively atmosphere.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This casual Thai restaurant serves a broad menu, with tofu and soy-chicken substitutions that make several dishes vegan when prepared accordingly. Reviews praise the fresh vegetables, attentive service, and filling weekday lunch specials; one diner reported a Buddha Bless bowl with soy chicken priced at $18.95.