Indonesian Vegan, Mixed Plate
Top tips
Ask about: uncertain ingredients
- Ask staff about vegan options as they're not clearly marked.
- Good to know: Expect prices on the higher side for the portion sizes.
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- Try the breaded oyster mushrooms main and mushroom bread starter.
- Order the vegan beet ice cream for dessert.
- Prepare for a hotel restaurant atmosphere which may feel formal.
People mention
No standout dish yet. People mention ice cream, bread and breaded oyster mushrooms.
All 7 dishes people mentionShow fewer
Also brussel sprout salad, salad, sorbet and cabbage meal.
Good for
The vibe: dates The vibe: meetings
Praised for friendly service.
Good to know
About
This casual Nordic spot inside the Radisson Hotel has a small but tasty vegan selection, including a main cabbage dish and breaded oyster mushrooms. Vegan dishes aren’t clearly labeled and often require asking the staff; expect a mid-range price point and a hotel restaurant ambiance that some find less cozy. Desserts like vegan beet ice cream add to the limited vegan appeal, though the service is friendly and the food generally well-regarded.
Visit
Open the mapÖstra Larmgatan 4 (at Radisson Blu Scandinavia Hotel), Gothenburg, Sweden, 411 06
Opening hours
- Monday
- 11:30–00:00
- Tuesday
- 11:30–00:00
- Wednesday
- 11:30–00:00
- Thursday
- 11:30–00:00
- Friday
- 11:30–00:00
- Saturday
- 11:30–00:00
- Sunday
- Closed
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Poorly marked
- staff
- Basic understanding
- protein
- mushrooms
Ask about: Staff aren't always sure about ingredients.
Good to know: Vegan options aren't always available.
nearby
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