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Noung Inle

Burmese, Vegan Tea Leaf Salad

4.6food Good vegan options

Directions

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Top tips

Ask to have the fermented tea-leaf salad made vegan.
Good to know: The chili sauce is exceptionally spicy, so check the heat level before adding it.

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Ask the owner which dishes can be made vegan; one reviewer says dishes can be adapted on request.
Be patient at busy times: the restaurant is small and has only a few tables.

People mention

No standout dish yet. People mention tea leaf salad.

Good for

The vibe: groups

Praised for friendly service, affordable and attentive service.

All 5 things people praiseShow fewer

Also praised for cozy atmosphere and good value.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This small Burmese family-run spot near KMSKA serves noodle soups, salads and other Myanmar dishes, with the fermented tea-leaf salad reported as veganizable on request. Reviews praise the owner’s friendly service, fair prices and very spicy chili sauce; there are only a few tables, plus outdoor seating.