Offshore Rooftop
American Restaurant, Vegan Menu
Vegan options
Good vegan options ★ 4.2 (1,860) · $$$ · Restaurant · American · Hours
Amenities: deck Outdoor Seating
Popular tips: "Try the vegan Marsala mushroom pasta"
Must-try: brussels sprouts, chicken sandwich, fries
Praised for: cozy atmosphere, attentive service, beautiful interior
Offshore Rooftop is a casual American restaurant with a focus on scenic views, located at the tip of Navy Pier. The menu includes a small but tasty vegan selection like Marsala mushroom pasta and roasted Brussels sprouts, alongside popular meat dishes such as a highly praised chicken sandwich. The venue features indoor and outdoor seating with a glass ceiling, creating an open atmosphere, though some guests note occasional humidity and bugs near the lake.
schedule
Hours
Sunday 11 AM-9 PM
Monday 11 AM-9 PM
Tuesday 11 AM-9 PM
Wednesday 11 AM-9 PM
Thursday 11 AM-9 PM
Friday 11 AM-10 PM
Saturday 11 AM-11 PM
location_on
directions
Navigate on Google Maps
1000 E Grand Ave, Chicago, IL 60611
Vegan Friendliness
iGood vegan options
C
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Separate vegan menu
- STAFF Knowledgeable
- PROTEIN mushrooms, beans
More in Chicago
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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