Pâtisserie le Ryad

Veg Options Mediterranean Pastries, Vegan

★ 4.4 · $ · Hours

Quick BitesCoffee/TeaDessertTakeout

lightbulb Popular tips:  "Try the pistachio pastry with rose essence" "Try the pistachio pastry with rose essence"
"Enjoy a variety of vegan baklava and date pastries"
"Note that maple syrup is used instead of honey making pastries vegan"
 

restaurant_menu Must-try:  pastry, cake, baklava pastry — popular (×10)
cake — popular (×10)
baklava — popular (×3)
 

thumb_up Praised for:  many vegan options, friendly staff many vegan options ×6
friendly staff
 

Le Ryad Pâtisseries is a bakery stall at Jean Talon Market specializing in Mediterranean and Middle Eastern sweets, predominantly vegan, using maple syrup instead of honey. Customers praise the variety and quality of pastries like baklava and pistachio treats, noting them as flavorful and a rare vegan option in Montreal. The venue is casual and take-away focused, popular among locals seeking authentic vegan Middle Eastern desserts.