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Top tips

Ask about: animal ingredients Ask about: mislabelled dishes Ask about: cross-contamination

  • Try the tofu pho or bun veg; reviewers praised both dishes and noted the large portions.
  • Good to know: Check ingredients carefully: one reviewer noted that a vegetarian dish contained fish, and another found chicken in a vegan pho.
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  • The veg satay is a popular pick for its vegetables and peanut sauce.
  • Expect a small dining room that can get crowded; a reviewer found the upstairs seating roomier.

People mention

No standout dish yet. People mention pho, bun veg and salad.

All 10 dishes people mentionShow fewer

Also curry, satay, spring rolls, banh xeo, fresh rolls, goi cuon and noodles.

Good for

The vibe: groups

Praised for generous portions, friendly service and fast service.

All 6 things people praiseShow fewer

Also praised for attentive service, cozy atmosphere and good value.

Good to know

  • Lunch, dinner, takeout, quick bites
  • Cards and mobile pay

About

Pho Kim is a small Vietnamese restaurant with a clearly marked vegetarian/vegan menu that includes tofu pho, bun veg, curry, and satay. Reviews mention generous portions and quick, friendly service; one reviewer reported finding chicken in a vegan pho, so confirm your order and take care with cross-contact concerns.

Vegan menu

CAN BE MADE VEGAN
See all 11 dishes

Pho Kim · dine-in · 11 dishes

More options may be available. Other dishes on this menu are still being checked.

Not offered anymore, wrong price, or not vegan? Report

Visit

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162 Parnell St, Rotunda, Dublin, D01 F5F3, Ireland

Opening hours

Monday
12:00–21:00
Tuesday
12:00–21:00
Wednesday
12:00–21:00
Thursday
12:00–21:00
Friday
12:00–22:00
Saturday
12:00–22:00
Sunday
12:00–21:00

the food

4.1 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Good service
Google Maps
4.5 1,796 reviews Read on Google Maps
HappyCow
3.8 45 reviews Read on HappyCow
How we rank

eating vegan

Poor vegan options

vegan options
Many · 5–10 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
tofu, peanuts

Ask about: Dishes labelled vegan that weren't: check with staff.

Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.

Ask about: Cross-contamination: ask about sauces before ordering.

What the grades mean

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