Mexican, Vegan Menu, Soyrizo
Photos via Google Maps
Portillo's & Barnelli's Chicago
Chicago Dog, Vegan Field Roast
$
Top tips
Ask about: animal ingredients
- Try the Field Roast Garden Dog with the classic Chicago toppings, including sport peppers, pickle and celery salt.
- Good to know: Don’t assume the fries are vegan; reviewers report they’re cooked in animal oil.
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- Good to know: Check that the Garden Dog is available before making a special trip; one reviewer found it unavailable, and another was told it wasn’t sold after 11 p.m.
- Use the website or kiosk for pickup to avoid a long ordering line and customize the Garden Dog.
- For a quieter seat when the dining room is busy, try the mezzanine; reviewers note it has elevator access.
Good for
The vibe: groups The vibe: families
Praised for friendly service, fast service and beautiful interior.
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Also praised for affordable and good value.
Good to know
About
Portillo’s pairs its Field Roast Garden Dog with Chicago-style toppings such as sport peppers, pickle, celery salt and a poppy-seed bun. The quick-service chain has retro memorabilia-filled dining rooms, patio seating and a roughly $5 vegan dog; availability can vary, and one reviewer was told it wasn’t sold after 11 p.m.
Visit
Open the map100 W Ontario St, Chicago, IL 60610
Opening hours
- Monday
- 10:00–01:00
- Tuesday
- 10:00–01:00
- Wednesday
- 10:00–01:00
- Thursday
- 10:00–01:00
- Friday
- 10:00–01:00
- Saturday
- 10:00–01:00
- Sunday
- 10:00–01:00
eating vegan
Poor vegan options
- vegan options
- Few · 2–3 dishes
- menu
- Clearly marked
- staff
- Basic understanding
- protein
- Field Roast plant-based sausage
Ask about: Hidden animal ingredients in dishes labelled vegan: ask about sauces and broths.
Good to know: Vegan options aren't always available.
nearby
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