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Top tips

  • Ask for the Tantan-San with vegan noodles and broth; request chili oil on the side if you want to adjust the heat.
  • Try the crispy tofu bun; one reviewer ordered a second.
All 5 tipsShow fewer
  • The veganized Brussels sprouts and spicy or charred edamame are recommended sides.
  • Ask staff to confirm vegan preparation when ordering; reviewers describe checking or changing the noodles and broth.
  • Outdoor seating is available and was enjoyed by a reviewer on a pleasant-weather visit.

People mention

No standout dish yet. People mention brussels sprouts, ramen and edamame.

All 8 dishes people mentionShow fewer

Also broth, tofu bao bun, tofu bun, crispy tofu bun and noodles.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and fast service.

All 6 things people praiseShow fewer

Also praised for beautiful interior, generous portions and lively atmosphere.

Good to know

  • Gluten-free options
  • Outdoor seating
  • Wi-Fi
  • Lunch, dinner, takeout, quick bites
  • Cards and mobile pay

About

This River North ramen-and-whisky spot is known for bowls such as the spicy Tantan-San; vegan diners can request the veganized version with vegan noodles and broth. Crispy tofu buns and Brussels sprouts are other reported vegan picks, and reviews mention softly lit interiors, outdoor seating, and friendly service.

Vegan menu

No dishes listed yet.

Photos

Photos from Google

Visit

Open the map

165 E Huron St, Chicago, IL 60611

Opening hours

Monday
11:00–21:00
Tuesday
11:00–21:00
Wednesday
11:00–21:00
Thursday
11:00–21:00
Friday
11:00–22:00
Saturday
12:00–22:00
Sunday
12:00–21:00

the food

5.0 out of 5. Spinach Rating

From recent reviews, out of 5.

  • Good food
  • Great service
Google Maps
4.8 9,360 reviews Read on Google Maps
HappyCow
4.0 7 reviews Read on HappyCow
How we rank

eating vegan

Outstanding for vegans

vegan options
Some · 3–5 dishes
menu
Separate vegan menu
staff
Knowledgeable
protein
tofu, edamame
What the grades mean

nearby

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