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Rossopomodoro Illum

Neapolitan Pizza, Vegan Menu

4.0food Outstanding for vegans

$$$

Directions Menu

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Top tips

Ask about: uncertain ingredients

Look for the elevator between two shops to reach the rooftop restaurant on the fourth floor.
Good to know: Expect high prices: reviewers cite pizza above 180 DKK and drinks as expensive.

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The rooftop terrace is a popular spot for outdoor dining and views over the rooftops.
Try a vegan pizza with vegan cheese; reviewers have customized pizzas with extra toppings such as mushrooms.
Ask staff about vegan choices and allergens; reviewers report clear menu information and staff able to answer questions.

People mention

No standout dish yet. People mention pizza, bread and pasta.

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Also broccoli soup, focaccia, salad and spaghetti.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

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Also praised for cozy atmosphere, lively atmosphere and good value.

Good to know

Gluten-free options
Outdoor seating
Lunch, dinner, takeout
Cards and mobile pay

About

Rossopomodoro Illum serves Neapolitan pizza from a real wood-fired oven, with vegan pizzas, vegan cheese, tomato-basil pasta and a labeled selection of plant-based dishes. It’s on the fourth-floor rooftop of Illum, with terrace seating and friendly service, though reviews often describe the pizzas and drinks as pricey; check the menu with staff, since one recent diner found the vegan choices unclear.