Chinese Vegan, Vegan Menu, Laksa
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ThatPutuMayamStall
Traditional Indian Putu Mayam, Fully Vegan, Takeout
Worth ordering: Putu mayamnamed in 16 reviews
Try the Putu Mayam paired with hot grated coconut and gula merah sugar for an authentic experience.
$
Top tips
- Good to know: Visit early as the stall closes at 1pm and can sell out quickly.
- Takeaway packets keep fresh for several hours or can be refrigerated.
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- Expect no utensils when eating onsite; it's traditionally eaten bare-handed.
People mention
Brown sugar with coconut shavings, coconut and gula merah and condiment.
All 7 dishes people mentionShow fewer
Also orange sugar, shredded coconut, steamed grated coconut and orange sugar and condiments.
Good for
The vibe: relaxing
Praised for generous portions, friendly service and affordable.
Good to know
About
ThatPutuMayamStall specializes in fresh Putu Mayam, a traditional Indian steamed rice flour noodle served with hot grated coconut and gula merah sugar. The stall offers a simple menu focused on this single dish, priced affordably at around $2 for two pieces. With outdoor seating available at the hawker center and wheelchair accessible parking, it's a casual spot perfect for a nostalgic breakfast or quick bite.
Visit
Open the map163 Bukit Merah Central, #02-20, Singapore 150163
Opening hours
- Monday
- Closed
- Tuesday
- 07:00–13:00
- Wednesday
- 07:00–13:00
- Thursday
- 07:00–13:00
- Friday
- 07:00–13:00
- Saturday
- 07:00–13:00
- Sunday
- Closed
eating vegan
Fully vegan
Everything on the menu is vegan.
What the grades meannearby
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