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The Pentland

Scottish Dining, Vegan Mains

4.4food Very vegan-friendly

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Top tips

Ask for vegan sausages, porridge, and vegetables cooked in oil at breakfast; staff confirmed these options for a guest.
Contact the hotel ahead to arrange vegan afternoon tea; one guest was accommodated with 24 hours’ notice, although the listing recommends 48 hours.

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Vanilla soy milk was the only plant milk available for one guest, so check availability if you prefer another kind.

People mention

No standout dish yet. People mention pastry, scone and fruit salad.

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Also porridge, sandwich and vegan sausage.

Good for

The vibe: groups

Praised for friendly service, attentive service and beautiful interior.

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Also praised for fast service.

Good to know

Outdoor seating
Wi-Fi
Breakfast, lunch, dinner, dessert
Cards and mobile pay

About

The Pentland is a hotel restaurant serving Scottish and European dishes, with confirmed vegan choices including lentil bolognaise, a beetroot falafel wrap and banoffee cheesecake. The menu also has breakfast options such as made-to-order vegan sausages and porridge; one guest arranged vegan afternoon tea with 24 hours’ notice, though the hotel’s listing asks for 48.