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The Ramen Bar

Japanese Ramen, Vegan Bowls

Worth ordering: #1 Ramen in Dublinnamed in 18 reviews

Try the Spinach Yasai ramen; multiple diners praise its flavor, large portion, and spinach noodles.

4.3food Poor vegan options

Directions

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Top tips

Ask about: animal ingredients Ask about: mixed vegan claims Ask about: uncertain ingredients

Good to know: Ask staff to confirm the broth ingredients for any ramen described as vegan; one reviewer reported prawns in the broth, while another described vegan ramen options.
For the Devil’s Green ramen, ask for the chilli paste on the side if you want to control the heat.

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Check which vegan starter is available before ordering a set menu; reviewers have sometimes found edamame to be the only vegan starter included.
Consider booking ahead, as reviewers say the restaurant gets busy and recommend reserving a table.

People mention

Gyoza, katsu and spinach ramen.

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Also vegetable gyoza and edamame.

Good for

The vibe: groups

Praised for generous portions, attentive service and good value.

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Also praised for fast service, friendly service, cozy atmosphere, beautiful interior and lively atmosphere.

Good to know

Wi-Fi
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

The menu mixes meat-based ramen with vegan bowls such as Spinach Yasai, and reviewers praise its generous portions and homemade spinach noodles. The dark, multi-level dining room can get loud; ramen has been reported at about €15 for lunch and nearly €19 at dinner, with a Monday–Wednesday set-menu deal mentioned by reviewers.