Focaccia, Chickpea Farinata, Fully Vegan
Photos from Google
Unsacco pieni di grani antichi
Ancient-Grain Bread, Vegan Sweets
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Top tips
Ask about: uncertain ingredients
- Try a vegan croissant filled to order with vegan pastry cream, chocolate, or jam.
- Good to know: Check ingredients before choosing traditional seasonal sweets, since some contain eggs or dairy.
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- Try the tomato or zucchini focaccia.
- Ask the staff about the ancient grains; reviewers say they explain their origins and characteristics in detail.
- Good to know: Expect prices to be higher than at a typical neighborhood bakery; one reviewer reported paying €15 for two pieces of focaccia and €30 for two breakfast cakes.
People mention
No standout dish yet. People mention bread, sweets and croissant.
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Also focaccia, pastry, tomato focaccia, zucchini focaccia, cake, biancolilla bread and brioche.
Good for
Praised for friendly service, attentive service and cozy atmosphere.
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Also praised for beautiful interior and lively atmosphere.
Good to know
About
Unsacco bakes breads with Italian ancient grains, alongside vegan croissants, cakes, biscuits and tomato or zucchini focaccia; there’s also espresso and seating for breakfast or lunch. Reviews praise the staff’s explanations of the grains and the handmade quality, though some traditional seasonal sweets contain eggs or dairy and prices have drawn criticism.
Visit
Open the mapVia Ambrogio Binda, 56, 20143 Milano MI, Italy
Opening hours
- Monday
- 07:30–19:45
- Tuesday
- 07:30–19:45
- Wednesday
- 07:00–19:45
- Thursday
- 07:30–19:45
- Friday
- 07:30–19:45
- Saturday
- 07:15–20:00
- Sunday
- 08:00–13:30
eating vegan
Fully vegan
Everything on the menu is vegan.
Ask about: Staff aren't always sure about ingredients.
nearby
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