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Flo Salento

Salento, Vegan Calzone & Pittule

4.6food Outstanding for vegans

Vegetarian

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Top tips

Try the pittule, a frequently recommended Salento starter.
Good to know: Allow extra time when dining with a large group; one group of twelve reported staggered food arrival.

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Order the antipasti platter to sample several dishes; ask which items are vegan.
Ask the staff about the regional dishes and vegan preparations; reviewers say they explain the menu well.
Enjoy the small outdoor terrace in warm weather.

People mention

No standout dish yet. People mention noodles, pasta and pittule.

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Also calzone, pizza, banana bread, cake, gnocchi, orecchiette and bread.

Good for

The vibe: groups The vibe: families

Praised for friendly service, cozy atmosphere and attentive service.

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Also praised for lively atmosphere, generous portions and good value.

Good to know

Outdoor seating
Lunch, dinner, takeout
Cards

About

Flo Salento centers on handmade Salento dishes such as orecchiette, pittule, and calzone, with several items confirmed vegan and others adaptable. It’s a small, casual spot with a terrace, Apulian wines, and attentive owners who explain the regional dishes; reviewers also mention occasional slow service for larger groups.