Kyushu Jangara Ramen - Akasaka

Veg Options Japanese Ramen, Vegan Bowls

★ 4.6 · $ · Hours

LunchDinnerQuick BitesTakeoutDates

lightbulb Popular tips:  "Try the vegan ramen with garlic oil" "Try the vegan ramen with garlic oil"
"Skip the extra vegan char siu as it may not be impressive"
"Add a bowl of rice or extra noodles to complement your broth"
"Expect possible wait times of 10 to 30 minutes during peak hours"
"English menu and friendly staff ease ordering for non-Japanese speakers"
 

restaurant_menu Must-try:  ramen, pickled greens, seitan steak ramen — popular (×27)
pickled greens — fan-favourite
seitan steak — popular (×7)
char siu — popular (×2)
 

thumb_up Praised for:  friendly staff, fast service, beautiful interior friendly staff ×10
fast service ×2
beautiful interior
menu in english confirming vegan bowl
fresh ingredients
 

Kyushu Jangara Ramen - Akasaka is a small, cozy ramen restaurant known for its traditional Japanese ramen with notable vegan adaptations. It offers two vegan ramen bowls featuring tofu and soy or salt-based broths, praised for their flavorful and authentic taste, though the vegan char siu receives mixed reviews. The venue has friendly staff, an English menu, and efficient service, making it a reliable spot for vegan and omnivore diners alike.