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Milan Nataraj

Indian Curry, Vegan Naan

Worth ordering: Garlic naan

Try one of the three vegan naan varieties: regular, garlic, or sesame.

4.9food Outstanding for vegans

Vegetarian

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Top tips

Good to know: Vegan naan may run out during buffet service, so ask staff if it isn’t available.
Look for the restaurant on the third floor; reviewers say the entrance can be easy to miss.

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Pair vegan naan with chana masala, dal tadka, or mushroom palak for a filling curry meal.
Consider the lunch buffet for a range of curries and other dishes at around ¥1,300–¥1,600, according to reviewers.

People mention

Curry, naan and chana masala.

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Also soy meat curry, aubergine tofu mushroom curry, dal tadka, korma, lentil saag and mushroom curry with soy meat.

Good for

The vibe: groups The vibe: families

Praised for friendly service, cozy atmosphere and good value.

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Also praised for attentive service, generous portions, beautiful interior and lively atmosphere.

Good to know

Gluten-free options
Wi-Fi
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

This third-floor Shibuya Indian restaurant is known for its weekday and weekend lunch buffets, with reviews citing prices around ¥1,300–¥1,600. Vegan naan comes in regular, garlic, and sesame versions, and diners also praise curries such as chana masala and dal tadka; dairy-containing dishes are labeled, but the menu isn’t fully vegan.