Takeya
Takeya is a tiny ramen bar with only about six seats, focusing on a highly praised vegan dandan noodle dish characterized by a rich peanut flavor and a satisfying soup. The owner speaks English and runs the cozy counter-service spot with friendly attentiveness, serving affordable meals late into the night including vegan gyozas alongside the ramen. Known for being excellent for solo diners craving authentic, flavorful vegan ramen in an intimate setting, Takeya has a modest price point making it accessible for both locals and tourists.
Vegan Friendliness
iGood vegan options
- VEGAN OPTIONS Few · 2–3 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN tofu, peanuts, mushrooms
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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